These past few days I have been eating fried pork alone, well not really fried because I just dropped them in a clean pot and let them cooked alone with their fat. Blame it to the lazy me as I can’t be bothered to cook a good viand/dishes.
So the other day instead of pouring a little amount of barbecue sauce on my plate I decided to pour it in the pot where I am cooking the pork, I mixed them together with a little dash of salt and pepper. The result is a pork barbecue in skillet/pot. Yum!