These past few days I am enjoying eating steamed sweet potato drizzled with olive oil and salt. I just copied this food into my husband’s meal, I am not really aware that olive oil tasted good on food. You know I came from the country that the only oil we used at home is corn oil or coconut oil, I didn’t care about the olive oil at home when I used it on frying the food still taste the same so it was not a big deal for me.
Well not until I used it on sweet potato, the aroma of the olive oil made me crave for more of this food below. Simple yet so delicious on my tongue.
My husband didn’t like the idea of me eating more of his food because sweet potatoes are quite expensive here unlike rice which is less expensive. Anyway the sweet potato were steamed and cut into pieces, drizzle with olive oil and salt and pepper if it is available.